Name: 7-Layer Dip
Prep time: 20 min
Total time: 20 min
Yield: 64 servings
Ingredients: 2 avocados - peeled, pitted and diced; ¼ cup chopped fresh cilantro; ¼ cup salsa; 1 ½ tablespoons fresh lime juice; ¼ teaspoon garlic salt; ground black pepper to taste; 1 (8 ounce) container sour cream; 1 (1 ounce) package taco seasoning mix; 1 (16 ounce) can refried beans; 4 roma (plum) tomatoes, diced; 1 bunch green onions, finely chopped; 2 cups shredded Mexican-style cheese blend; 1 (2.25 ounce) can black olives - drained and finely chopped

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

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食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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{groceryList}

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{owner} 提供的食谱来自 {recipeBook}。

食谱

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食谱书

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Mains

Mash avocados in a medium bowl to desired consistency. Mix in cilantro, salsa, lime juice, garlic salt, and pepper. Set aside.

Blend sour cream and taco seasoning in a small bowl until combined. Set aside.

Spread refried beans in a 9x13-inch dish or on a large serving platter. Top with sour cream mixture; cover with guacamole. Top with tomatoes, green onions, Mexican-style cheese blend, and black olives.

2 cups shredded Mexican-style cheese blend

1 (2.25 ounce) can black olives - drained and finely chopped

7-Layer Dip

配料

步骤

营养

准备好开始烹饪了吗？