86 hangry
Easy Korean Ground Beef Recipe
8 servings
份量10 minutes
活動時間20 minutes
總時間食材
1 Tablespoon Canola or Vegetable Oil
2 lbs Ground Beef (or ground chuck)
4 Cloves Garlic (minced)
1/2 Cup Soy Sauce
1/2 Cup Orange Juice
1/2 Cup Brown Sugar
1/4 Cup Sweet Chili Sauce
2 teaspoons Toasted Sesame Oil
1 Tablespoon Cornstarch
2 Green Onions (sliced, plus more for garnish)
步驟
Heat the oil in a cast iron pan over medium high heat. Add the ground beef and garlic, using a meat chopper to break up, cook until browned all the way through, about 3-5 minutes, then drain grease.
Whisk together the remaining ingredients.
Pour the ingredients all over the beef and simmer until thickened slightly.
Serve over rice with steamed veggies and garnish with green onions.
營養
每份大小
1 cup
卡路里
404 kcal
總脂肪
26 g
飽和脂肪
9 g
不飽和脂肪
13 g
反式脂肪
1 g
膽固醇
81 mg
鈉
970 mg
總碳水化合物
21 g
膳食纖維
0.3 g
總糖
19 g
蛋白質
21 g
8 servings
份量10 minutes
活動時間20 minutes
總時間