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AnnMarie’s Recipes

Best Pasta Salad

6 servings

份量

20 minutes

活動時間

20 minutes

總時間

食材

1 lb. cooked fusilli pasta

8 oz. mozzarella balls, halved

4 oz. salami, quartered

1 c. artichoke hearts, chopped

1 c. cherry tomatoes, halved

1/2 c. pitted black olives, sliced

1/3 c. extra-virgin oliive oil

1 clove garlic, finely chopped

2 tbsp. red wine vinegar

1 tbsp. chopped fresh parsley

2 tsp. Italian seasoning

Pinch of crushed red pepper flakes

Kosher salt

Freshly ground black pepper

步驟

In a large bowl, toss pasta, mozzarella, salami, artichokes, tomatoes, and olives.

In a jar, combine oil, garlic, vinegar, parsley, Italian seasoning, and red pepper. Secure with a lid, then shake to combine; season with salt and black pepper.

Pour dressing over pasta salad and toss to combine.

營養

每份大小

-

卡路里

613

總脂肪

29 g

飽和脂肪

8 g

不飽和脂肪

-

反式脂肪

0 g

膽固醇

50 mg

694 mg

總碳水化合物

59 g

膳食纖維

5 g

總糖

4 g

蛋白質

24 g

6 servings

份量

20 minutes

活動時間

20 minutes

總時間
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