Chicken Casserole

• 總時間: 1 hr 30 min

食材

Chicken legs 2.5 kg

Carrots

Onion Brown and Red

Garlic 4 cloves

Mixed herbs

White wine 1 cup

Vegetable stock 1 cup

Flour

Capsicum red, green, yellow

步驟

Prepare ingredients, cook down onion, garlic in olive oil. Coat drumsticks in flour, and brown in pan. Add diced carrots, capsicum to pressure cooker. Add browned chicken to pressure cooker, add mixed herbs, stock and white wine.