Nigella Lawson Pantry-Shelf Chocolate-Orange Cake

• 份量: 1 cake
• 活動時間: 10 minutes
• 總時間: 1 hour

食材

1/2 cup butter or 1/2 cup margarine

4 ounces semisweet chocolate

1 1/3 cups orange marmalade

1/2 cup granulated sugar

2 eggs, beaten

1 cup self-rising flour

步驟

Oven@ 350.

Melt the butter in a saucepan and then add the chocolate and stir until melted.

Take off of the heat.

Add the marmalade, sugar, and the eggs and combine.

Gradually beat in the flour.

Pour into a greased 8-inch springform pan.

Bake for about 50 minutes or until a toothpick comes out clean when inserted.

Cool in pan for 10 minutes before turning out.

營養

• 卡路里: 3407.8
• 總脂肪: 162.5
• 飽和脂肪: 98.3
• 膽固醇: 667
• 鈉: 2647.3
• 總碳水化合物: 510.2
• 膳食纖維: 25.2
• 總糖: 358
• 蛋白質: 41.8