Freshly Grated Parmesan Coats the Broccoli florets with Chee

• 總時間: 13 minutes

食材

4 (5-ounce) bunches broccolini, trimmed, thick stalks halved lengthwise (about 6 cups)

4 cloves garlic, peeled and smashed to an even thickness

1 lemon, cut into 1/4-inch slices

2 tablespoons extra-virgin olive oil

1/2 teaspoon ground pepper

1/4 teaspoon salt

1/2 cup grated Parmesan cheese

步驟

Preheat oven to 425°F. Toss broccolini, garlic, lemon slices, oil, pepper and salt together in a large bowl until evenly coated.

Transfer to a large rimmed baking sheet; spread in an even layer. Sprinkle evenly with Parmesan.

Roast until the broccolini is bright green and slightly charred and the cheese is melted, 12 to 15 minutes. Transfer to a platter and serve.

To access the recipe on our website, go to our profile then click the likeshop link. From there, click on the image that corresponds to this video.