Spicy Peach BBQ Sauce Recipe

• 份量: 24 servings
• 活動時間: 5 minutes
• 總時間: 15 minutes

食材

1 cup tomato sauce

1/4 cup apple cider vinegar

1/4 cup packed brown sugar

1/4 cup honey

2 tablespoons Worcestershire sauce

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

1/2 teaspoon kosher salt

1/8 teaspoon cayenne pepper

2 fresh peaches (peeled and chopped)

1/2 cup peach preserves

步驟

Combine tomato sauce, apple cider vinegar, brown sugar, honey, Worcestershire sauce, onion powder, garlic powder, salt, pepper, and chopped peaches in a medium saucepan set over medium heat. Bring to a low boil and then cook until thick and coats the back of a spoon, about 10 minutes. Stir in peach preserves.

Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

營養

• 每份大小: 1 tablespoon
• 卡路里: 48 kcal
• 總脂肪: 1 g
• 飽和脂肪: 1 g
• 不飽和脂肪: 2 g
• 鈉: 119 mg
• 總碳水化合物: 12 g
• 膳食纖維: 1 g
• 總糖: 10 g
• 蛋白質: 1 g