Greek Yogurt Biscuits (2 Ingredient Dough)

• 份量: Yield 7 servings
• 活動時間: 5 minutes
• 總時間: 25 minutes

食材

US Customary Metric

1 1/2 cups self-rising flour

1 1/2 cups plain whole-milk Greek yogurt

步驟

Pre-heat the oven to 400 degrees and line a baking sheet with parchment paper.

Mix together flour and yogurt until no flour is visible.

Scoop ¼ cup of batter onto baking sheet and bake for 18-20 minutes.