Black pepper sliced beef 黑椒炒牛肉

食材

Beef skirt 牛裙 400g, thinly sliced

marinade: 1/4 tsp bicarb soda, lemon juice 1 squeeze, soy sauce 2 tbsp, 生粉 (generous), 白胡椒 2-e shakes

1 zucchini 滚刀块, 1 capsicum large diced, 1 med onion (or 2 small)

2x ginger slices

condiments when cooking: 生抽 to taste, 老抽 for colour, 料酒, copious amounts black pepper

步驟

1. Thinly slice beef and mix we with marinade. Lock in sauce with oil and marinade for 30 min-1 hr

2. Soften onion, zucchini, capsicum. Set aside

3. Cook beef with sliced ginger until browned evenly and starting to 'produce sauce'. Then re-add veg, and add liquid condiments + black pepper.