Pesto Pasta

• 份量: 8 servings
• 活動時間: 5 minutes
• 總時間: 15 minutes

食材

1 (16 ounce) package pasta

2 tablespoons olive oil

½ cup chopped onion

2 ½ tablespoons pesto

salt to taste

ground black pepper to taste

2 tablespoons grated Parmesan cheese

步驟

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, about 8 to 10 minutes. Drain and transfer into a large bowl.

Meanwhile, heat oil in a frying pan over medium-low heat. Add onion; cook and stir until softened, about 3 minutes. Stir in pesto, salt, and pepper until warmed through.

Add pesto mixture to hot pasta; stir in grated cheese and toss well to coat.

營養

• 卡路里: 225 kcal
• 總脂肪: 7 g
• 飽和脂肪: 2 g
• 不飽和脂肪: 0 g
• 膽固醇: 44 mg
• 鈉: 71 mg
• 總碳水化合物: 32 g
• 膳食纖維: 3 g
• 總糖: 0 g
• 蛋白質: 8 g