Name: 5-Minute Honey French Baked Chicken Breasts
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 boneless (skinless chicken breasts (about 2 ½ lbs. total); ½ cup olive oil; ½ cup honey; ¼ cup cider vinegar; ¼ cup chili sauce; 1 tablespoon Worcestershire sauce; 2 tablespoons dry onion soup mix (from a 1 ounce packet); ¼ teaspoon salt

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MAIN DISHES

Preheat oven to 350F (180C). Spray a large, shallow baking dish with cooking spray.

Season chicken with salt and pepper to taste and place in the prepared baking dish.

In a large jar with a lid, shake together olive oil, honey, cider vinegar, chili sauce, Worcestershire sauce, dry soup mix, and salt until completely combined.

Bake, uncovered, for about 35-40 minutes (or until chicken is cooked through and reaches an internal temperature of 165 degrees F). Baste with pan sauce just before serving.

4 boneless (skinless chicken breasts (about 2 ½ lbs. total)

2 tablespoons dry onion soup mix (from a 1 ounce packet)

5-Minute Honey French Baked Chicken Breasts

食材

步驟

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