Crockpot Marinara Chicken Sandwiches

• 總時間: 5 hours

食材

Recipe

1 lb chicken breast

1/2 tsp each of salt and pepper

1 tsp each of onion powder, Italian seasoning,

1/4 tsp red pepper flakes

1 TBSP minced garlic

1 jar marinara/pasta sauce

1/4 cup shredded Parmesan cheese

Sub rolls

Provolone cheese

Butter + salt and garlic powder for sub rolls

步驟

Add chicken breast to a crockpot.

Season with salt, pepper, onion powder, Italian seasoning, and red pepper flakes.

Add minced garlic and 1 jar of your favorite marinara/pasta sauce.

Cook on low for 4-6 hours.

Shred chicken and add 1/4 cup shredded Parmesan cheese.

Spread butter on sub rolls and lightly season with salt and some garlic powder.

Bake at 400 degrees until the bread is toasted.

Scoop marinara chicken onto sub rolls and top with provolone cheese.

Put back in the oven under broil just until the cheese melts. Keep an eye on it so it doesn’t burn!

Enjoy!