Sarah’s Recipe Book
Rice Krispie Treats
24 servings
份量10 minutes
活動時間15 minutes
總時間食材
6 Tbsp butter
16 oz miniature marshmallows
6 cups crispy rice cereal
1/2 tsp vanilla extract
Pinch of salt
4th of July (red white and blue) Rice Krispie Treats: Doubled recipe/3; Each layer/color:
4 Tbsp butter
11 oz miniature marshmallows
4 cups crispy rice cereal
1/3 tsp vanilla extract
Pinch of salt
Rainbow Rice Krispie Treats: Doubled recipe/6; Each layer/color:
2 Tbsp butter
5 1/3 oz miniature marshmallows
2 cups crispy rice cereal
1/6 tsp vanilla extract
Pinch of salt
步驟
Melt butter in a large saucepan over low heat.
Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly.
Add vanilla and salt.
Remove from heat.
Stir in cereal until well coated.
Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.
Cut into 2-inch squares when cool.
營養
每份大小
-
卡路里
65 kcal
總脂肪
2 g
飽和脂肪
1 g
不飽和脂肪
0 g
反式脂肪
-
膽固醇
5 mg
鈉
65 mg
總碳水化合物
12 g
膳食纖維
-
總糖
5 g
蛋白質
1 g
24 servings
份量10 minutes
活動時間15 minutes
總時間