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Cowboy Mashed Potatoes

10 servings

份量

20 minutes

活動時間

40 minutes

總時間

食材

1 pound red potatoes

1 pound Yukon Gold (yellow) potatoes

1 fresh jalapeno pepper, sliced

12 ounces baby carrots

4 cloves garlic

1 (10 ounce) package frozen white corn, thawed

¼ cup butter

½ cup shredded Cheddar cheese

salt and pepper to taste

步驟

Place red potatoes, yellow potatoes, jalapeno pepper, carrots and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 minutes, or until potatoes are tender. Drain water from pot.

Stir in corn and butter. Mash the mixture with a potato masher until butter is melted and potatoes have reached desired consistency. Mix in cheese, salt, and pepper. Serve hot.

營養

每份大小

-

卡路里

175 kcal

總脂肪

7 g

飽和脂肪

4 g

不飽和脂肪

0 g

反式脂肪

-

膽固醇

19 mg

108 mg

總碳水化合物

25 g

膳食纖維

3 g

總糖

2 g

蛋白質

5 g

10 servings

份量

20 minutes

活動時間

40 minutes

總時間
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