Dot’s Pretzel Seasoning

食材

½ teaspoon lemon pepper

1 teaspoon kosher salt

1 oz package buttermilk ranch dressing mix, or 2 Tablespoons

½ teaspoon dried dill weed

1 teaspoon garlic powder, garlic powder

¼ teaspooon cayenne pepper

2 bags butter braid pretzels, each 10 oz bags

½ cup canola oil, or unsalted butter

步驟

1. Open the grocery bags and place one inside the other.

2. Pour the pretzels into the doubled up grocery bag 2 bags butter braid pretzels

3. Mix all the herbs, seasoning and dressing pack in a small bowl and sprinkle over pretzels in bag. ½ teaspoon lemon pepper, 1 teaspoon kosher salt, 1 oz package buttermilk ranch dressing mix, ½ teaspoon dried dill weed, 1 teaspoon garlic powder, ¼ teaspooon cayenne pepper, ½ cup canola oil

Pour oil over top of pretzels in bag.

5. Shake bag to toss the seasonings over the pretzels.

6. Allow to sit for a couple of hours or overnight in the brown bag. Stir or shake gently so as to mix the seasoning from the bottom of the bag.

筆記

• Store in ziploc bag for up to 5 days. • This recipe is best made either the day before or the morning of the day you plan to serve it making it such an easy party snack recipe! • Either a buttermilk ranch dressing packet or "regular" ranch packet work 6|2 equally well. I like the extra tang fron the buttermilk product but totally up to you!