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Rochelle’s recipe book

Habanero BBQ Sauce

20 servings

份量

20 minutes

活動時間

1 hour 40 minutes

總時間

食材

4 cups cider vinegar

4 habanero peppers, minced (wear gloves)

3 tablespoons minced onion

2 cloves minced garlic

1 tablespoon red pepper flakes

1 tablespoon cayenne pepper

2 teaspoons dry mustard

2 teaspoons white pepper

1 teaspoon seasoned salt

2 cups dark brown sugar

½ cup ketchup

步驟

Bring vinegar to a boil in a saucepan; add habanero peppers, onion, garlic, red pepper flakes, cayenne pepper, mustard, white pepper, and seasoned salt. Allow mixture to return to a boil, then stir in brown sugar and ketchup.

Boil sauce for 15 minutes, stirring constantly. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, 30 to 45 minutes.

營養

每份大小

-

卡路里

106 kcal

總脂肪

0 g

飽和脂肪

-

不飽和脂肪

0 g

反式脂肪

-

膽固醇

-

122 mg

總碳水化合物

25 g

膳食纖維

0 g

總糖

23 g

蛋白質

0 g

20 servings

份量

20 minutes

活動時間

1 hour 40 minutes

總時間
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