Crispy Ground Chicken Baked Tacos

• 總時間: 17 minutes

食材

New weeknight dinner idea!! This recipe is an easy sheet-pan meal, loaded with 18g (per taco)! of protein, packed with hidden veggies, and it's a crowd pleaser for the whole family to enjoy!!

All ya need is ⬇️

2 tablespoon olive oil divided

1 lb lean ground chicken

3 cups shredded zucchini about 1.5 medium zucchinis

1 cup black beans rinsed and drained

1 teaspoon salt

⅛ teaspoon black pepper

2 ½ teaspoon chili powder

2 teaspoon ground coriander

1 teaspoon garlic powder

½ teaspoon onion powder

¼ teaspoon cayenne pepper powder

8 taco-sized tortillas

1 ½ cup cheddar cheese shredded

步驟

bake at 425 for 15-20 minutes*