Chicken and Bacon Carbonara Recipe

• 份量: 4 servings
• 活動時間: 15 minutes
• 總時間: 45 minutes

食材

500 g chicken breast cubed

4 bacon rashers sliced

1 onion diced

1 egg whisked

4 mushrooms large sliced

500 ml cream

2 tbs sour cream

1 tsp garlic heaped

1 cup cheese grated

300 g pasta

步驟

Step 1

Cook pasta and set aside. In a frypan add oil and chicken, and fry until cooked.

Step 2

Add bacon, onion, mushrooms and garlic, and cook a further 3 minutes.

Step 3

Add cream and sour cream, and simmer for 10 minutes. While stirring add whisked egg and grated cheese.

Step 4

Continue stirring until all cheese has melted through. Add cooked pasta and toss until combined.