Toasted Croissant Croutons

• 份量: 1.5 servings
• 活動時間: 5 minutes
• 總時間: 13 minutes

食材

1 Croissant (best quality)

1 Tbsp. Olive Oil (best quality)

1/2 tsp. Dried Oregano

2 Tbsp. Parmesan Reggiano (grated on a microplane)

flaky Sea Salt

freshly ground Black Pepper

步驟

Preheat oven to 350 F (180 C).

Cut the croissant into 1/2" cubes. Transfer cubed croissant to a bowl, and toss with olive oil to coat.

Add dried oregano, grated parmesan cheese, and a pinch each of salt and pepper to the bowl. Toss to thoroughly combine.

Evenly spread the seasoned croissant cubes onto a baking sheet, and bake at 350 for 5 minutes. Remove the baking sheet from the oven, and carefully toss the croissant cubes with tongs (to help them toast evenly). Bake for another 3-5 minutes until slightly browned and crunchy.

Serve with your favorite salad.

營養

• 每份大小: 0.5 cup
• 卡路里: 145 kcal