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The Test Kitchen

Chocolate Rice Krispie Treats Recipe

9 servings

份量

5 minutes

活動時間

45 minutes

總時間

食材

6 tablespoons unsalted butter, plus extra for greasing pan

1/8 teaspoon salt

10 1/2 ounces (one bag, about 5 cups) marshmallows

3 ounces unsweetened chocolate, finely chopped

2 tablespoons cocoa powder

1 teaspoon vanilla extract

7 cups puffed rice cereal (like Rice Krispies)

5 ounces bittersweet chocolate, finely chopped

1/2 teaspoon sea salt

步驟

Lightly grease an 8 by 8-inch or 9 by 9-inch square panpan with butter. In large saucepan over medium heat, melt butter. Add salt, marshmallows, unsweetened chocolate, and cocoa, and melt, stirring frequently. Stir in vanilla.

Fold in puffed rice cereal until completely coated (see note). Fold in bittersweet chocolate (see note). Immediately spread into pan. Gently smooth top with spatula and sprinkle evenly with salt.

Let sit until set, about 30 minutes. Cut into squares and serve.

營養

每份大小

serves 9

卡路里

385 kcal

總脂肪

21 g

飽和脂肪

13 g

不飽和脂肪

0 g

反式脂肪

-

膽固醇

21 mg

180 mg

總碳水化合物

45 g

膳食纖維

5 g

總糖

19 g

蛋白質

5 g

9 servings

份量

5 minutes

活動時間

45 minutes

總時間
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