Homemade Chocolate Pudding

• 份量: 8 servings
• 活動時間: 10 minutes
• 總時間: 40 minutes

食材

1 ⅓ cup granulated sugar

⅔ cup unsweetened cocoa powder

⅓ cup cornstarch

pinch salt

4 ½ cups milk

3 tablespoons unsalted butter

1 teaspoon vanilla extract

步驟

In a saucepan, combine sugar, cocoa powder, salt, and cornstarch. Mix well. Add in cold milk, whisk until combined.

Increase heat to medium, stirring constantly until mixture reaches a boil*.

As soon as the pudding has thickened, remove from the heat and stir in butter and vanilla.

Allow mixture to cool completely, stirring occasionally to avoid a skin forming on the pudding.

Serve chilled or warm.

營養

• 卡路里: 184 kcal
• 總脂肪: 5 g
• 飽和脂肪: 3 g
• 膽固醇: 14 mg
• 鈉: 57 mg
• 總碳水化合物: 33 g
• 膳食纖維: 1 g
• 總糖: 26 g
• 蛋白質: 3 g