VanBuren Recipes
One Pan Baked Ziti
6 servings
份量5 minutes
活動時間40 minutes
總時間食材
1 pound ground Italian sausage
14 ½ ounce can diced tomatoes
8 ounces tomato sauce
5-6 cloves garlic (, minced)
1/4 teaspoon crushed red pepper flakes
1 Tablespoon dried basil (or 1/2 cup fresh basil leaves added at the end)
1/2 teaspoon Dried oregano
3 cups water
12 ounces ziti pasta (or similar pasta)
1/2 cup half and half (or heavy cream)
1/2 cup freshly grated parmesan cheese
freshly ground black pepper
1 cup shredded mozzarella cheese
步驟
Preheat oven to 450 degrees F.
Heat a large 12-inch or bigger oven-safe skillet over medium heat. Add sausage and cook, crumbling into small pieces, until browned, about 3-5 minutes. Add the garlic and crushed red pepper flakes to the pan and cook for 1-2 minutes.
Add the diced tomatoes, tomato sauce, dried basil and oregano. Stir well. Reduce heat and simmer, stirring occasionally, for 5-10 minutes.
Add the water and dry pasta. Bring to a boil, cover, reduce heat to low and cook, stirring occasionally, for 10-15 minutes or until noodles are tender.
Stir in the half and half, and parmesan cheese and season with salt and pepper to taste. Sprinkle mozzarella evenly on top.
Transfer the skillet to the oven and bake until the cheese has melted and browned, about 5 minutes. Enjoy!
營養
每份大小
-
卡路里
584 kcal
總脂肪
30 g
飽和脂肪
12 g
不飽和脂肪
15 g
反式脂肪
0.2 g
膽固醇
83 mg
鈉
954 mg
總碳水化合物
51 g
膳食纖維
3 g
總糖
6 g
蛋白質
27 g
6 servings
份量5 minutes
活動時間40 minutes
總時間