Crack Cabbage Casserole

• 份量: 6 servings
• 活動時間: 15 minutes
• 總時間: 45 minutes

食材

1 small head green cabbage

1 (1-oz) package ranch dressing mix

½ cup cooked chopped bacon

1 medium onion (chopped)

½ cup butter

salt and pepper (to taste)

1 (10.5-oz) can Unsalted Cream of Chicken Soup

⅓ cup mayonnaise

3 Tbsp melted butter

1 cup shredded sharp cheddar cheese

1 sleeve Ritz crackers (crushed)

步驟

Preheat oven to 350ºF. Spray a 9-inch square baking dish with cooking spray.

Chop cabbage and onion with a sharp knife. Melt butter in a large skillet over medium-high heat. Add cabbage and onion and cook until tender. Remove from the heat and set aside.

In a medium bowl, stir together cream of chicken soup, mayonnaise, and ranch seasoning. Add cooked cabbage, onion, and bacon. Stir to combine. Spread the cabbage mixture into a casserole dish.

In a small bowl, combine melted butter, crushed Ritz Crackers, and shredded cheddar cheese. Spread the cracker mixture over the top of the casserole.

Bake for 30 minutes or until topping is browned.

營養

• 卡路里: 419 kcal
• 總脂肪: 39 g
• 飽和脂肪: 20 g
• 不飽和脂肪: 16 g
• 反式脂肪: 1 g
• 膽固醇: 93 mg
• 鈉: 688 mg
• 總碳水化合物: 9 g
• 膳食纖維: 3 g
• 總糖: 5 g
• 蛋白質: 11 g