New Recipes
Just Like Wendy's Chili
10 servings
份量15 minutes
准备时间1 hour 35 minutes
总时间配料
2 tablespoons olive oil
2 pounds ground beef
2 stalks celery, chopped
1 onion, chopped
1 green bell pepper, chopped
3 (14 ounce) cans stewed tomatoes
1 (14 ounce) can tomato sauce
1 (10 ounce) can diced tomatoes with green chiles (such as RO*TEL)
1 cup water
2 (1.25 ounce) packages chili seasoning (such as McCormick® Mild Chili Seasoning Mix)
1 (14 ounce) can kidney beans, undrained
1 (14 ounce) can pinto beans, undrained
salt and ground black pepper to taste
1 tablespoon white vinegar, or more to taste
步骤
Gather all ingredients.
Heat olive oil in a large pot over medium-high heat. Press ground beef into the hot oil to form one large patty; let the bottom brown, 8 to 10 minutes.
Stir and break browned beef into crumbles. Continue to cook until no longer pink, about 5 minutes longer.
Stir celery, onion, and bell pepper into beef and cook until onion is translucent, about 5 minutes.
Pour in stewed tomatoes, tomato sauce, diced tomatoes with green chiles, and water.
Break apart large chunks of stewed tomatoes.
Stir in chili seasoning. Stir in kidney and pinto beans. Season with salt and pepper.
Bring to a boil, then reduce heat to low, and simmer for 1 hour.
Mix vinegar into chili just before serving.
营养
每份大小
-
卡路里
326 kcal
总脂肪
15 g
饱和脂肪
5 g
不饱和脂肪
0 g
反式脂肪
-
胆固醇
55 mg
钠
1521 mg
总碳水化合物
29 g
膳食纤维
8 g
总糖
8 g
蛋白质
23 g
10 servings
份量15 minutes
准备时间1 hour 35 minutes
总时间