Name: Air Fryer Baked Potato Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium russet potatoes (7-9 oz*); ½ tsp sea salt, or to taste; 1 Tbsp olive oil (or use a cooking spray)

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Scrub potatoes under running water then thoroughly dry with a towel.

Poke the potato all over with a fork, 4-5 times, rub with oil and sprinkle all over with salt. Add the potatoes to the air fryer basket.

Cook the potatoes in a Basket-style air fryer at 400°F or Toaster-Style Air Fryer at 375°F for 35-45 minutes, flipping halfway. Cook time will depend on the size of your potatoes. Air Fry until easily pierced with a knife. Use tongs to transfer potatoes to a plate.

1 Tbsp olive oil (or use a cooking spray)

Air Fryer Baked Potato Recipe

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