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Chicken Marbella

6 servings

份量

15 minutes

准备时间

9 hours 15 minutes

总时间

配料

⅓ cup pitted prunes, halved

8 small green olives

2 tablespoons capers, with liquid

2 tablespoons olive oil

2 tablespoons red wine vinegar

1 tablespoon minced garlic (about 3 cloves)

1 tablespoon dried oregano

2 bay leaves

salt and pepper to taste

1 (3 pound) whole chicken, skin removed and cut into pieces

¼ cup packed brown sugar

¼ cup dry white wine

1 tablespoon chopped fresh parsley, for garnish

步骤

Combine prunes, olives, capers, olive oil, vinegar, garlic, oregano, bay leaves, salt, and pepper in a medium bowl; mix well. Spread mixture in the bottom of a 10x15-inch baking dish. Add chicken pieces, stir and turn to coat. Cover and refrigerate overnight.

Preheat the oven to 350 degrees F (175 degrees C). Sprinkle brown sugar on top of marinated chicken and pour white wine all around chicken.

Bake in the preheated oven for 1 hour, spooning juices over chicken several times as it is baking. Serve on a platter, pouring juices over the top, and garnish with fresh parsley.

营养

每份大小

-

卡路里

654 kcal

总脂肪

36 g

饱和脂肪

9 g

不饱和脂肪

0 g

反式脂肪

-

胆固醇

200 mg

351 mg

总碳水化合物

15 g

膳食纤维

1 g

总糖

11 g

蛋白质

62 g

6 servings

份量

15 minutes

准备时间

9 hours 15 minutes

总时间
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