Simply the Easiest Beef Brisket

• 份量: 6 servings
• 准备时间: 10 minutes
• 总时间: 4 hours 10 minutes

配料

1 (3 pound) beef brisket, trimmed of fat

salt and pepper to taste

1 medium onion, thinly sliced

1 (12 fluid ounce) can beer

1 (12 ounce) bottle tomato-based chili sauce

¾ cup packed brown sugar

步骤

Gather all ingredients.

Preheat the oven to 325 degrees F (165 degrees C).

Season brisket on all sides with salt and pepper and place in a glass baking dish. Cover with a layer of sliced onion.

Mix together beer, chili sauce, and brown sugar in a medium bowl. Pour over the roast. Cover the dish tightly with aluminum foil.

Bake in the preheated oven for 3 hours. Remove the aluminum foil and bake for an additional 30 minutes.

Let brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.

营养

• 卡路里: 520 kcal
• 总脂肪: 31 g
• 饱和脂肪: 12 g
• 不饱和脂肪: 0 g
• 胆固醇: 92 mg
• 钠: 142 mg
• 总碳水化合物: 32 g
• 膳食纤维: 0 g
• 总糖: 28 g
• 蛋白质: 24 g