Hamburger Buns

配料

9 cups flour

2 cups warm water

2 eggs

4 tablespoons instant dry yeast

2/3 cup olive oil

1/2 cup honey

2 teaspoon salt

For topping:

1 egg

1 tablespoon water

sesame seeds

步骤

In the bowl of a stand mixer, combine warm water, honey and salt. Mix.

Add oil and eggs, mix

Add 6 cups of flour and mix well.

Add the rest of the flour and yeast continue mixing until well combined.

Knead the dough until smooth and elastic.

Turn dough onto floured surface and cut the dough in half. Cut each half into equal sections of 8.

Form into tight balls with smooth tops and place on parchment line baking sheet.

Place in warm spot, covered, to rise. Allow to rise for about 20-25 minutes.

While the buns rise, preheat oven to 425* F.

Add egg and water to small bowl and after the buns have risen, use a brush to brush the tops with the egg wash carefully.

Sprinkle sesame seeds on top

Bake in preheated oven for 8-12 minutes or until golden brown.