Pesto Pasta

• 份量: 8 servings
• 准备时间: 5 minutes
• 总时间: 15 minutes

配料

1 (16 ounce) package pasta

2 tablespoons olive oil

½ cup chopped onion

2 ½ tablespoons pesto

salt to taste

ground black pepper to taste

2 tablespoons grated Parmesan cheese

步骤

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, about 8 to 10 minutes. Drain and transfer into a large bowl.

Meanwhile, heat oil in a frying pan over medium-low heat. Add onion; cook and stir until softened, about 3 minutes. Stir in pesto, salt, and pepper until warmed through.

Add pesto mixture to hot pasta; stir in grated cheese and toss well to coat.

营养

• 卡路里: 225 kcal
• 总脂肪: 7 g
• 饱和脂肪: 2 g
• 不饱和脂肪: 0 g
• 胆固醇: 44 mg
• 钠: 71 mg
• 总碳水化合物: 32 g
• 膳食纤维: 3 g
• 总糖: 0 g
• 蛋白质: 8 g