Name: Swedish Meatballs
Prep time: 10 min
Cook time: 4 h 30 min
Total time: 4 h 40 min
Yield: 6 servings
Cuisine: Beef
Ingredients: 2 cups beef broth; 1 (10.5 ounce) can condensed cream of mushroom soup; 2 tablespoons steak sauce; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; ½ teaspoon paprika; ½ teaspoon salt; ½ teaspoon ground black pepper; 1 (28 ounce) package frozen cooked meatballs, thawed; 1 onion, diced; 1 cup sour cream

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

1 To Try

Whisk together beef broth and condensed soup in a slow cooker. Add steak sauce, Worcestershire sauce, garlic powder, paprika, salt, and pepper.

Stir in meatballs and onion. Cook on High for 4 hours.

Stir in sour cream. Continue cooking until sauce is heated through, about 30 minutes.

1 (10.5 ounce) can condensed cream of mushroom soup

1 (28 ounce) package frozen cooked meatballs, thawed

Swedish Meatballs

配料

步骤

营养

准备好开始烹饪了吗？