Umami
Umami

No-Bake Cinnamon Toast Crunch Pie

10 servings

份量

20 minutes

准备时间

20 minutes

总时间

配料

2 ½ cups GF Cinnamon Toast Crunch cereal, plus 2 cups for topping

16 oz cream cheese, room temperature

5.9 oz instant chocolate pudding, plus milk to make, reduce milk by 1/2 cup

⅛ cup milk

2 tsp vanilla extract

1 cup brown sugar

8 oz whipped topping

2 tbsp caramel sauce

步骤

Crush 2 cups of cereal and spread out into the bottom of a 7x10 baking dish.

Add the cream cheese, milk, brown sugar, and vanilla to a mixing bowl and mix until smooth.

Spread on top of the cereal.

Add the chocolate pudding and milk called for into a bowl, reducing the milk by 1/2 cup. Mix until set. When using dairy free milk mix on high to help it set up better.

Spread the chocolate pudding on top of the cream cheese layer.

Spread the whipped topping over the chocolate pudding.

Sprinkle the 2 cups of reserved cereal over the top.

Drizzle the caramel sauce over the top.

Enjoy!

营养

每份大小

-

卡路里

402 kcal

总脂肪

19 g

饱和脂肪

12 g

不饱和脂肪

5 g

反式脂肪

-

胆固醇

47 mg

473 mg

总碳水化合物

55 g

膳食纤维

2 g

总糖

44 g

蛋白质

5 g

10 servings

份量

20 minutes

准备时间

20 minutes

总时间
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