Name: Green Goddess Dressing
Prep time: 15 min
Total time: 15 min
Yield: 32 servings
Cuisine: Dressings Vinaigrettes
Ingredients: 2 teaspoons anchovy paste or 2-4 canned anchovies; 1 small garlic clove, minced; 3/4 cup mayonnaise; 3/4 cup sour cream; 1/2 cup chopped parsley; 1/4 cup chopped tarragon; 3 Tbsp chopped chives; 2 Tbsp lemon juice; Salt and black pepper to taste

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

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一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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Salads/Dressings

Blend the ingredients together: Put all of the ingredients in the bowl of a blender or food processor and blend or pulse until you get an evenly smooth dressing, about 30 to 45 seconds. Simply Recipes / Mihaela Kozaric SebrekSimply Recipes / Mihaela Kozaric Sebrek

Serve: Serve as a dip, or toss with salad greens for a dressing. The dressing should last about a week in the fridge. Did you love the recipe? Let us know with a rating and review! Simply Recipes / Mihaela Kozaric Sebrek

2 teaspoons anchovy paste or 2-4 canned anchovies

Green Goddess Dressing

配料

步骤

营养

准备好开始烹饪了吗？