Name: Ultimate Cowboy Caviar
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 10 servings
Ingredients: 1/3 cup avocado oil, or other vegetable oil; 1/3 cup seasoned rice vinegar; 1 lime, juiced; 3 cloves garlic, minced fine; 1/4 teaspoon garlic powder; 1 1/2 teaspoons kosher salt, plus to taste; 1 teaspoon white sugar; 1 1/4 teaspoons ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon ground chipotle pepper, or to taste

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

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Whisk avocado oil, rice vinegar, lime juice, garlic, garlic powder, salt, sugar, cumin, paprika, and chipotle together in a large bowl and set aside until needed.

Rinse diced onion well under cold water; drain well.

Add bell peppers, roasted red peppers, jalapenos, black beans, black-eyed peas, corn, and tomato to the bowl of dressing. Add red onion, stir well, cover, and refrigerate for 2 to 12 hours, tossing occasionally.

Before serving, stir in cilantro. Season to taste with salt. Serve with tortilla chips.

1/3 cup avocado oil, or other vegetable oil

1 1/2 teaspoons kosher salt, plus to taste

1/2 teaspoon ground chipotle pepper, or to taste

Ultimate Cowboy Caviar

配料

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准备好开始烹饪了吗？