Cocktail
Raspberry Coconut Fat-Washed Tequila Jungle Bird
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I also hope you never get sick of Jungle Bird riffs because they are probably my fave. <3
Raspberry Coconut Fat-Washed Tequila Jungle Bird
1 ½ oz | Coconut Fat-Washed LALO*
25 oz | Campari
1 oz | Pineapple Juice
75 oz | Lime Juice
5 oz | Pineapple Syrup
3 | Fresh Raspberries
I like to follow a general rule of a 4/1 Spirit/Fat ratio. This can always change depending on desired flavor outcome and the intensity/softness of the fat or spirit being used. With this coconut oil, the flavor attached to the tequila very quickly. After I combined my liquids I gave it a quick shake and immediately tossed it in the freezer. Once the oil has completely solidified you can strain through a coffee filter and use right away. :)
Garnish with edible flowers and raspberries if you choose. :)
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