Name: Angel’s Share
Ingredients: Cognac 50ml; Raspberry vermouth mix 25ml; Black cardamon essence 3 drops; Raspberry vermouth mix; Dolin rouge 300ml; Cocchi di Torino 200ml; Cocchi Rosa 100ml; Dehydrated raspberry 30g; leave in the refrigerator for 8 hours and filter; Black cardamon essence; Vodka 100ml; Black cardamon 5g; leave in sous vide for 4 hours at 55C; Angel’s share” is the evaporation of part of an alcoholic drink during aging in oak barrels. This term is used for cognac, whiskey, brandy and other drinks where the alcohol is aged in porous barrels.

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Cocktail

leave in the refrigerator for 8 hours and filter

Angel’s share” is the evaporation of part of an alcoholic drink during aging in oak barrels. This term is used for cognac, whiskey, brandy and other drinks where the alcohol is aged in porous barrels.

Angel’s Share

配料

步骤

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