Ground Turkey Broccoli Pasta Instapot

• 总时间: 8 minutes

配料

24oz jarred alfredo

1lb lean ground turkey

1lb pasta (I used bow tie)

Green onion or regular onion (I used some chopped green onion)

2 1/4 cup water or enough to cover pasta

10oz or whatever amount you like of steamed broccoli

Garlic minced, pepper, italian seasoning, red pepper flake or whatever seasonings you like.

Recipe:

Steam your broccoli seperate. I placed frozen broccoli in glass bowl with 1/4inch water and covered and microwaved for 5 minutes and set aside. It is stirred in at the very end before you serve.

步骤

Spray IP with oil and saute your onion and minced garlic

Add in your meat (turkey or beef) saute until no longer pink.

Lay your pasta on top. If using long noodles break them and criss cross them on top of meat. Do not mix together just lay them on top.

Pour your jarred sauce on top and add any more seasonings to it.Do not stir. Add your 2 1/4 cup water on top of alfredo. Add more water to make sure the pasta is just covered. Press down if need to to get the pasta covered.

Close lid and set pressure valve to seal. Manual for 5 minutes and then quick release. Stir all together and add in your broccoli. I let mine sit for a few minutes after I quick release and take the lid off to make sure it thickens up some. It does not get mushy sitting there and the heat holds in.

Add shredded parm if you desire then dig in! It was delicious!