Instant Pot Cajun Chicken Pasta Recipe
8 servings
份量10 minutes
准备时间20 minutes
总时间配料
2 pounds Chicken Breasts
2 cups Heavy Whipping Cream
4 cups Chicken Broth
4 Tablespoons Butter
1 Tablespoons Cajun Seasoning
1/2 teaspoon Garlic Powder
1 pound Penne Pasta (uncooked)
8 oz Grated Parmesan Cheese
步骤
Add the chicken, heavy whipping cream, chicken broth, butter, garlic powder and cajun seasoning into at least a 6 quart instant pot.
Seal and cook on high pressure for 17 minutes with a quick release and make sure that the chicken is cooked through (has an internal temperature of 165 degrees F).
Remove the chicken from the instant pot and shred or dice it into large pieces.
Whisk the sauce in the instant pot. Return the chicken back to the crock pot and stir in the uncooked pasta.
Seal and cook on high pressure for 3 minutes with a quick release.
Then stir in the parmesan cheese. Allow the heat from the meal to melt the parmesan cheese (do not turn the instant pot back on).
Serve warm and enjoy.
营养
每份大小
-
卡路里
601 kcal
总脂肪
39 g
饱和脂肪
22 g
不饱和脂肪
12 g
反式脂肪
1 g
胆固醇
182 mg
钠
1126 mg
总碳水化合物
24 g
膳食纤维
1 g
总糖
3 g
蛋白质
38 g
8 servings
份量10 minutes
准备时间20 minutes
总时间