Name: Homemade Pizookie Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: ⅓ cup unsalted butter; ⅓ cup brown sugar (packed); ¼ cup granulated sugar; 1 egg yolk; ½ cup all purpose flour (+ 2 tablespoons, fluffed and levelled); 1 teaspoon vanilla extract; ¼ teaspoon baking soda; ¼ teaspoon salt; ½ cup chocolate chips (or chocolate chunks)

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Preheat oven to 350°F and lightly grease a 6-8" cast iron skillet.

In a medium microwave-safe bowl, melt the butter on high in 15 second intervals.

Add in the sugars and mix with a spoon until combined.

Add in egg, stirring quickly to incorporate.

Add flour, vanilla, baking soda, salt and mix with a spoon until completely combined.

Stir in chocolate and spread evenly into prepared skillet (if you like, throw some extra chocolate on top!).

Bake for 20-22 minutes* or until edges are crispy and center is just set.

Let cool slightly before topping with ice cream and serving.

½ cup all purpose flour (+ 2 tablespoons, fluffed and levelled)

½ cup chocolate chips (or chocolate chunks)

Homemade Pizookie Recipe

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准备好开始烹饪了吗？