Varga Family
Easy Chicken Tzatziki Rice Bake Recipe
4 servings
份量15 minutes
准备时间55 minutes
总时间配料
1 lb boneless skinless chicken breast or thighs, diced into bite-size pieces
2 tablespoons lemon juice
2 tablespoons olive oil
1 tablespoon chopped fresh parsley (or ½ teaspoon dried)
1 teaspoon chopped fresh oregano (or ½ teaspoon dried)
1 teaspoon chopped fresh thyme (or ¼ teaspoon dried)
1 teaspoon smoked paprika
¾ teaspoon seasoned salt
½ teaspoon cumin
½ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon ground black pepper
¼ teaspoon turmeric
⅛ teaspoon cayenne pepper
1 cup uncooked long grain white rice
1 medium zucchini, coarsely grated (about 1½ cups)
2 cups chicken broth
步骤
Prepare Baking Dish
Grease a 9×13-inch baking dish or spray with nonstick cooking spray.
Marinate Chicken
In the prepared dish, combine chicken with lemon juice, olive oil, and all herbs and spices. Let marinate at room temperature for 30 minutes while preheating oven to 375°F.
Combine Ingredients
Add the uncooked rice, grated zucchini, and chicken broth to the pan with the marinated chicken. Stir everything together well.
Bake
Cover the dish tightly with foil and bake for 40 minutes, or until rice is tender and liquid is mostly absorbed. If needed, bake 5-10 minutes longer.
Final Steps
Fluff the rice with a fork, taste and adjust seasoning if needed. Serve topped with tzatziki sauce, fresh herbs, and a squeeze of lemon.
营养
每份大小
-
卡路里
380
总脂肪
9g
饱和脂肪
2g
不饱和脂肪
6g
反式脂肪
0g
胆固醇
70mg
钠
780mg
总碳水化合物
46g
膳食纤维
2g
总糖
2g
蛋白质
28g
4 servings
份量15 minutes
准备时间55 minutes
总时间