Budaejjigae

• 份量: 3 servings
• 准备时间: 10 minutes
• 总时间: 20 minutes

配料

½ box of spam

5 hot dog sausages

⅓ cup of kimchi (I ran out so couldn’t use it in my video)

½ onion

½ cup ground beef

1 slice of American cheese

2 tbsp baked beans*

1 pack of instant ramen noodles, without the seasoning packet

2 spring onions, sliced down the middle and chopped into slivers

2 cups broth- I used chicken but beef, mushroom, veggie, dashi, all work

3 tbsp soy sauce

2 tbsp gochugaru (Korean chili flakes) - for more spice, add 1 tbsp more!

1 tbsp gochujang

1 tsp minced garlic

Salt and pepper to taste

*1 tbsp of sugar if not using baked beans

步骤

Prepare the ingredients. Assemble in a large casserole pot.

Place on an induction/ gas stove. Buddaejjigae is best when it’s on a rolling simmer and shared with people like hot pot!

Mix the sauce together. Pour the sauce in.

Simmer until the broth has thickened and the beef has cooked. If it over-simmers, just add some water to thin it out.

Enjoy!