Name: Slow Cooker Chicken Curry
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Yield: 6 servings
Ingredients: 1 tbsp olive oil; 1 large shallot (minced); 3 garlic cloves (minced); 1 red bell pepper (diced, seeds removed); 2 medium sweet potatoes (peeled and diced); 2 boneless skinless chicken thighs (diced); 2 tsp curry powder; 1 tsp garam masala; 1 tsp cumin; 1/2 tsp salt; 1/2 tsp turmeric; 1/4 tsp coriander; 14 oz. coconut milk; 14 oz. tomato sauce (canned); cilantro for garnish

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Dinner

Heat olive oil in a skillet over medium heat, then add the shallot and garlic and sauté for 2-3 minutes; transfer to your slow cooker.

Add the remaining ingredients to your slow cooker, then stir everything together. Cook on HIGH for 4 hours. The chicken should fall apart easily, but if you want, you can remove it and cut it into larger chunks.

Serve over rice and top with fresh cilantro. Enjoy!

2 medium sweet potatoes (peeled and diced)

2 boneless skinless chicken thighs (diced)

Slow Cooker Chicken Curry

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准备好开始烹饪了吗？