Gail’s Recipe Book
French Onion Burger
2 servings
khẩu phần10 minutes
thời gian hoạt động20 minutes
tổng thời gianNguyên liệu
12 ounces ground beef (two 6-ounce portions)
Salt
2 slices aged cheddar
2 thick onion slices
2 brioche buns
2 tablespoons burger sauce
Butter or oil for toasting buns
Hướng dẫn
Shape: Form two 6-ounce patties from 12 ounces ground beef, handling lightly.
Season: Sprinkle salt over both sides just before cooking.
Sear: Cook patties over medium-high heat for 3 to 4 minutes per side, adding 1 slice cheddar to each burger after flipping.
Char Onion: Grill or sear 2 thick onion slices until softened and caramelized.
Toast: Lightly butter and toast 2 brioche buns.
Assemble: Spread 1 tablespoon burger sauce on each bun, add the patty, top with onion, and close.
Dinh dưỡng
Kích thước Khẩu phần
1 burger
Calo
667 kcal
Tổng Chất béo
45 g
Chất béo bão hòa
19 g
Chất béo không bão hòa
19 g
Chất béo chuyển hóa
2 g
Cholesterol
149 mg
Natri
510 mg
Tổng Carbohydrate
22 g
Chất xơ
1 g
Tổng Đường
3 g
Chất đạm
40 g
2 servings
khẩu phần10 minutes
thời gian hoạt động20 minutes
tổng thời gian