Mexican
Mexican Pickled Onions with Lime Juice
1 serving
khẩu phần5 minutes
thời gian hoạt động35 minutes
tổng thời gianNguyên liệu
1 large red onion (halved and thinly sliced)
1/2 cup lime juice (from about 6 limes)
1 1/2 teaspoons kosher salt
Hướng dẫn
Put a kettle of water on the stove to boil. Place the sliced onions in a heat-proof and non-reactive bowl (glass or ceramic). When the water boils, pour it over the onions to cover. Stir and let sit for about 10 seconds, then pour into a colander to drain.
Return the onions to the bowl and add the lime juice and salt. Stir to mix well. Let sit for 30 minutes before serving. Store in a covered glass container in the refrigerator for up to 3 weeks.
Dinh dưỡng
Kích thước Khẩu phần
1
Calo
9 kcal
Tổng Chất béo
-
Chất béo bão hòa
-
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
-
Natri
318 mg
Tổng Carbohydrate
2 g
Chất xơ
-
Tổng Đường
1 g
Chất đạm
-
1 serving
khẩu phần5 minutes
thời gian hoạt động35 minutes
tổng thời gian