Lasagna Soup

• tổng thời gian: 10 minutes

Nguyên liệu

1 lb ground beef

1/2 yellow onion, diced

4 garlic cloves, minced

2 tbsp butter

1/2 box of lasagna noodles, broken

2 spoonfuls of tomato paste

1 jar of marinara sauce, 28 oz

1 box of beef broth, 32 oz

1/2 C heavy cream

1/4 c fresh parsley

Parmesan cheese, small handful

Mozzarella cheese, small handful

Fresh Basil

Salt

Pepper

Tony’s creole seasoning

Red pepper flakes

Paprika

Italian seasoning

Oregano

Black pepper

Adobo seasoning

Cream mixture:

Ricotta

Parmesan

Mozzarella

Parsley

Hướng dẫn

In a big pot, on medium- low heat, add in your butter. Sauté your onion until translucent & toss in your garlic. Once garlic is fragrant, add in your ground beef.

Season your ground beef & cook until browned. Add in your 2 tbsp of tomato paste. Mix with your beef with tomato paste & cook for 3-4 mins before adding in your marinara sauce.

Once marinara comes to a simmer, add in your beef broth. Bring heat to med-high. Once your meat sauce comes to boil add in your lasagna pieces. Cover & let it cook for 6-7 mins

Toss in your heavy cream, with Parmesan & mozzarella cheese. Follow that with a second round of the same seasonings (a little less than before). Mix before adding in your fresh parsley & fresh basil. Cover for another 5 mins, let it simmer on low.

For ricotta mixture: in a small bowl add 2 parts ricotta, 1 part mozzarella & Parmesan. Add in fresh basil. Mix.

Serve your lasagna soup with ricotta mixture, garnish with parsley & Parmesan

Enjoy :)