Mary's Roasted Red Pepper Dip

• khẩu phần: 32 servings
• thời gian hoạt động: 10 minutes
• tổng thời gian: 30 minutes

Nguyên liệu

1 (7 ounce) jar roasted red peppers, drained and diced

¾ pound shredded Monterey Jack cheese

1 (8 ounce) package cream cheese, softened

1 cup mayonnaise

1 tablespoon minced onion

1 clove garlic, minced

2 tablespoons prepared Dijon-style mustard

Hướng dẫn

Preheat oven to 350 degrees F (175 degrees C).

In a small baking dish, mix the roasted red peppers, Monterey Jack cheese, cream cheese, mayonnaise, onion, garlic and Dijon-style mustard.

Bake in the preheated oven 20 minutes, or until bubbly and lightly browned. Serve warm.

Dinh dưỡng

• Calo: 116 kcal
• Tổng Chất béo: 11 g
• Chất béo bão hòa: 4 g
• Chất béo không bão hòa: 0 g
• Cholesterol: 20 mg
• Natri: 224 mg
• Tổng Carbohydrate: 1 g
• Chất xơ: 0 g
• Tổng Đường: 0 g
• Chất đạm: 3 g