Gail’s Recipe Book
Easy Roasted Cabbage
6 servings
khẩu phần5 minutes
thời gian hoạt động30 minutes
tổng thời gianNguyên liệu
1 medium head cabbage, about 1 ½ pounds
2 tablespoons avocado oil
1/2 teaspoon fine sea salt
1/2 teaspoon ground black pepper
1 tablespoon fresh lemon juice
Hướng dẫn
Heat the oven to 425°F (218°C). Prepare a baking sheet (we roast directly on the baking sheet, but for easy clean-up, put down a silicone baking mat or a sheet of parchment paper).
Prepare the cabbage by cutting it into four wedges and removing the core. Next, slice the wedges into strips about 1/2 inch thick.
Add the cabbage to the baking sheet and toss with the oil, salt, and pepper. Spread into one layer.
Roast the cabbage without moving it until it starts browning, about 15 minutes. When you notice the browning, stir the cabbage, spread it back into an even layer, and roast for 5 to 10 more minutes. We enjoy our cabbage deeply browned, so we tend to keep the cabbage in the oven a bit longer.
Toss with lemon juice, and serve.
Dinh dưỡng
Kích thước Khẩu phần
1/6 of the recipe
Calo
101
Tổng Chất béo
5g
Chất béo bão hòa
0.6g
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
0mg
Natri
244.9mg
Tổng Carbohydrate
14.2g
Chất xơ
4g
Tổng Đường
7.3g
Chất đạm
2.7g
6 servings
khẩu phần5 minutes
thời gian hoạt động30 minutes
tổng thời gian