Slow Cooker Chicken and Dumplings

• khẩu phần: 8 servings
• thời gian hoạt động: 10 minutes
• tổng thời gian: 5 hours 10 minutes

Nguyên liệu

4 skinless, boneless chicken breast halves

2 tablespoons butter

2 (10.5 ounce) cans condensed cream of chicken soup

1 medium onion, finely diced

1 (10 ounce) package refrigerated biscuit dough

2 cups water, or as needed to cover

Hướng dẫn

Gather the ingredients.

Place chicken, condensed soup, onion, and butter in a slow cooker. Add enough water to cover; stir well. Cover and cook on High for 5 to 6 hours.

About 30 minutes before serving, tear biscuit dough into pieces. Place dough in the slow cooker. Cook until dough is no longer raw in the center.

Serve hot and enjoy!

Dinh dưỡng

• Calo: 385 kcal
• Tổng Chất béo: 18 g
• Chất béo bão hòa: 6 g
• Chất béo không bão hòa: 0 g
• Cholesterol: 45 mg
• Natri: 1245 mg
• Tổng Carbohydrate: 37 g
• Chất xơ: 1 g
• Tổng Đường: 6 g
• Chất đạm: 18 g