Slow Cooker Turkey Breast

• khẩu phần: 12 servings
• thời gian hoạt động: 10 minutes
• tổng thời gian: 8 hours 10 minutes

Nguyên liệu

1 (6 pound) bone-in turkey breast

1 (1 ounce) envelope dry onion soup mix

Hướng dẫn

Rinse turkey breast and pat dry. Cut off any excess skin, but leave the skin covering the breast.

Rub onion soup mix all over outside of the turkey and under the skin.

Place in a slow cooker. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Serve with gravy.

Dinh dưỡng

• Calo: 273 kcal
• Tổng Chất béo: 2 g
• Chất béo bão hòa: 1 g
• Chất béo không bão hòa: 0 g
• Cholesterol: 164 mg
• Natri: 309 mg
• Tổng Carbohydrate: 2 g
• Chất xơ: 0 g
• Tổng Đường: 0 g
• Chất đạm: 60 g