New Recipes

Mississippi Chicken

Name: Mississippi Chicken
Prep time: 5 min
Cook time: 1 h 5 min
Total time: 1 h 10 min
Yield: 4 servings
Ingredients: 2 pounds skinless, boneless chicken breasts; 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®); 1 cup sliced and drained pepperoncini peppers; 1/4 cup pepper juice (from jar of peppers); 4 tablespoons unsalted butter, sliced; 1/4 cup water

4 servings

khẩu phần

5 minutes

thời gian hoạt động

1 hour 10 minutes

tổng thời gian

Bắt đầu Nấu ăn

Nguyên liệu

2 pounds skinless, boneless chicken breasts

1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)

1 cup sliced and drained pepperoncini peppers

1/4 cup pepper juice (from jar of peppers)

4 tablespoons unsalted butter, sliced

1/4 cup water

Hướng dẫn

Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C).

Season chicken with ranch seasoning mix; place in bottom of a medium Dutch oven.

Add pepperoncini peppers and 1/4 cup reserved pepper juice; top with sliced butter and pour in 1/2 cup water. Cover with a tight fitting lid, and bake in preheated oven until chicken is fork tender, 1 hour to 1 hour 15 minutes. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

Let stand 5 minutes. Shred chicken using two forks.

Dinh dưỡng

Kích thước Khẩu phần

Calo

503 kcal

Tổng Chất béo

20 g

Chất béo bão hòa

9 g

Chất béo không bão hòa

0 g

Chất béo chuyển hóa

Cholesterol

224 mg

Natri

1126 mg

Tổng Carbohydrate

6 g

Chất xơ

1 g

Tổng Đường

2 g

Chất đạm

72 g