Buttery Lemon Pepper Chicken Pasta

Nguyên liệu

Ingredients: This makes 6 meals

32oz boneless skinless chicken thighs

8oz protein pasta (dry)

Fresh parm 10g

Butter 1 tbsp

Smoker instructions - set it to 315° and cook on each side for 8 mins each side (Smokers do not cook exactly the same, they have different hot spots even if they’re the exact smoker) so rely on internal temp hitting 165°

Cookbook in bio for more 🤝